As a result, buffalo horns can be an excellent long lasting addition to your dog’s diet. They are also high in calcium and phosphorus, which are vital for healthy, strong bones and muscles. This makes them absolutely ideal for dogs who are struggling with their waistline, which is a surprising percentage of the dog population. The horns are a by-product, and are harvested to ensure that no part of the animal goes to waste.Īfter they are harvested, they are cleaned, soaked in hot water to release/remove the inner core, then sanded to remove any sharp edges, covered in natural sunflower oil and then sun/air dried.īuffalo horns are nutritious treats which are high in protein and low in fat. Don’t worry, despite horns not being shed, buffalo are not slaughtered for their horns alone. Antlers however, start as cartilage, and gradually mineralise over the course of a few months.Īfter the breeding season, the antlers shed, and new ones grow the following year. A horn has a bone core, which is covered in keratin (the same substance that our fingernails are made of). Horns are sometimes confused with antlers, but they are actually completely different.
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